Lightly oxidized oolong from Nantou County, Taiwan.
$14 for 2oz. of loose-leaf tea
Ingredients: Lightly baked oolong, Chinese Wu-Yi varietal
Tasting Notes: Very floral and smooth
Brew Instructions: 4 grams Water temp: 195 for 3 mins. This tea does well with multiple steeps.
Pricing/Quantity/Servings per bag: $14 per 2oz bag. This bag has approx. 24 servings per bag.
*denotes organically grown